Chocolate on Toast
A yummy treat!
- Lifestyle Culinary
- 12/02/2011
- 593
- 3
- 1
- http://ngrap.es/pIr
Toast a slice of good quality bread and cover with a slab of good quality dark chocolate. Put under the grill just until the chocolate starts to melt. Remove and drizzle with peanut butter and/or sea salt and chilli oil.
last time modified: July 15, 2011, 3:20 a.m.

Comments
Amanda
2 months ago · report · direct link · reply
YUM!
Lesley Acton PhD researcher
21/03/2011 · report · direct link · reply
Let me know what you think of it!
Girl Tulip
09/03/2011 · report · direct link · reply
Thank you for this. Please write more!! I'm going to try this tonight